Spicy Rock Shrimp Grits recipes
Ingredients
- 2 quail eggs
- 1 tablespoon tamarind paste
- 3 cloves garlic
- 4 shallots
- 3 long hot red chilis, seeds removed
- 1 stalk lemongrass
- 2 tablespoons canola oil
- 3 tablespoons coconut milk
- 1/2 cup grits
- 1 tablespoon butter
- 1/2 cup cheddar cheese, shredded
- 1/2 pound rock shrimp, peeled and deveined
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