All Buttah Pie Crust Dough

All Buttah Pie Crust Dough

All Buttah Pie Crust Dough

By Food52
30 minutes

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Details
  • Servings:   1
  • Calories:   1361
  • Protein:   17g
  •  
  • Fiber:   5g
  • Sugar:   1g
  • Carb Total:   111g
  •  
  • Trans Fat:   0g
  • Saturated:   58g
  • Fat Total:   94g
  •  
  • Dish:   desserts
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Cuisine
  • american
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Ingredients
  • 1 1/4 cups all-purpose flour, sifted (150 g)
  • Pinch salt
  • 8 tablespoons butter, cut into 1/2-inch cubes (113 g)
  • 1/4 cup ice water, or more as needed (56 g)
Instructions

All Buttah Pie Crust Dough serves 1 original recipe by Food52.

View original preparation instructions

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