Rack of Venison with Sour Cherry Port Sauce

Rack of Venison with Sour Cherry-Port Sauce

Rack of Venison with Sour Cherry-Port Sauce

By Saveur
Serves 6

Grocery List via Instacart Instacart
Details
  • Servings:   6
  • Calories:   100
  • Protein:   8g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   4g
  •  
  • Trans Fat:   1g
  • Saturated:   1g
  • Fat Total:   6g
  •  
  • Diet:   Low-Carb, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
  • Show More
Cuisine
  • american
Comments
Ingredients
  • 1 cup fresh bread crumbs
  • 1 clove garlic, peeled and minced
  • 2 tbsp. minced fresh thyme
  • 3 juniper berries, crushed and ground
  • 2 tbsp. extra-virgin olive oil
  • Salt and freshly ground black pepper
  • 1 (8-chop) rack of venison, cut into 2 4-chop racks
Instructions

Rack of Venison with Sour Cherry-Port Sauce serves 6 original recipe by Saveur.

View original preparation instructions

AI Coach 
Personal Notes 
Organization Tags 

Tags easily organize your Recipe Library

Comments