Rack Of Lamb Recipe With Crushed Potatoes

Rack Of Lamb Recipe (With Crushed Potatoes)

Rack Of Lamb Recipe (With Crushed Potatoes)


Serves 16

Details
  • Servings:   14
  • Calories:   330
  • Protein:   11g
  •  
  • Fiber:   4g
  • Sugar:   2g
  • Carb Total:   25g
  •  
  • Trans Fat:   0g
  • Saturated:   8g
  • Fat Total:   20g
  •  
  • Dish:   main course
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Cuisine
  • middle eastern
Ingredients
  • olive oil
  • 10 Anya potatoes
  • 6 bone rack of lamb
  • sea salt and freshly ground black pepper
  • a few sprigs of rosemary
  • 2 lugs of olive oil
  • 1 handful of Kalamata olives stoned
  • 1 handful of cherry tomatoes
  • 1 small handful of garlic cloves
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