Rachels Very Beginners Cream Biscuits Recipe

Rachel's Very Beginner's Cream Biscuits Recipe

Rachel's Very Beginner's Cream Biscuits Recipe

By The Daily Meal
Serves 6

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Details
  • Servings:   6
  • Calories:   445
  • Protein:   9g
  •  
  • Fiber:   2g
  • Sugar:   2g
  • Carb Total:   51g
  •  
  • Trans Fat:   1g
  • Saturated:   14g
  • Fat Total:   23g
  •  
  • Dish:   biscuits and cookies
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Cuisine
  • american
Comments
Ingredients
  • 1 cup all-purpose flour
  • ½ teaspoon salt
  • 1 ½ teaspoons baking powder
  • 2 ¼ cups commercial or homemade self-rising flour (see above)
  • 1 ¼ cups heavy cream
  • 2 tablespoons butter, softened or melted
Instructions

Rachel's Very Beginner's Cream Biscuits Recipe serves 6 original recipe by The Daily Meal.

View original preparation instructions

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