Butternut Squash and Black Bean Chili with Bulgar
You can never have too many hor d'oeuvre recipes, so give Butternut Squash and Black Bean Chili with
Bul Kogi Korean Barbecue
Details
- Servings: 4
- Dish: main course
Cuisine
- korean
- american
Ingredients
- 3 whole Green Onions, Chopped
- 4 whole Garlic Cloves, Minced
- 5 Tablespoons Soy Sauce
- 2 Tablespoons Sesame Oil
- ¼ cups Sugar
- ⅛ teaspoons Pepper
- 1-½ Tablespoon Sesame Seeds
- 1 pound Thinly Sliced Sirloin
- 2 cups Steamed White Rice
- 1 whole Head Green Leaf Lettuce
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