Salsa Roja Bacon Mac and Cheese
Ingredients
- 8 oz elbow macaroni uncooked
- 4 tbsp butter unsalted
- 2 1/2 tbsp all-purpose flour
- 3 cup whole milk
- 1/2 cup Parmesan grated
- 2 cup Sharp Cheddar cheese shredded
- 8 fl-oz Kogi Salsa Roja
- 1 cup Peppered bacon cooked, diced
- 1/2 cup Panko bread crumbs
- 1/8 tsp Paprika
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