Kimbap

Ingredients

• 2 tsp vegetable oil
• 1 carrot, cut into thin matchsticks
• 2 eggs
• 100g danmuji (Korean pickled daikon), or use gherkins or cucumber
• 60g seafood sticks, sliced into thin lengths
• 2 hot dogs, sliced lengthwise into quarters
• 6 gim or nori seaweed sheets
• 100g baby spinach
• 1 tsp sesame oil, plus extra for brushing
• ½ tsp sesame seeds, plus extra for sprinkling
• 500g cooked sushi rice
• 1½ tsp sesame oil
• 2 tsp sesame seeds

AI Chef 

Ask AI

Personal Notes 

Save Notes

Organization Tags 

Save Tag