Spicy Shrimp Endive Spears

Spicy Shrimp Endive Spears

Spicy Shrimp Endive Spears


Serves 8

Details
  • Servings:   8
  • Calories:   95
  • Protein:   10g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   1g
  •  
  • Trans Fat:   1g
  • Saturated:   1g
  • Fat Total:   7g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • japanese
Ingredients
  • ¼ cup mayonnaise (preferably Kewpie)
  • 1 Tbsp. gochujang (Korean hot pepper paste)
  • ¼ tsp. toasted sesame oil
  • Pinch of kosher salt
  • 1 12-oz. bag frozen cooked peeled and tail-off shrimp, thawed
  • 1 scallion, thinly sliced
  • 2 large heads of endive, leaves separated
  • Furikake (for serving)
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