Frico Meatball Subs

Frico Meatball Subs

Frico Meatball Subs


50 minutes

Details
  • Servings:   8
  • Calories:   557
  • Protein:   27g
  •  
  • Fiber:   4g
  • Sugar:   10g
  • Carb Total:   32g
  •  
  • Trans Fat:   1g
  • Saturated:   15g
  • Fat Total:   34g
  •  
  • Dish:   sandwiches
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Cuisine
  • american
Ingredients
  • Nonstick cooking spray, for the foil
  • 1/4 cup panko breadcrumbs
  • 2 tablespoons milk
  • 1 pound ground beef (80/20)
  • 1/4 cup finely chopped fresh parsley, plus more for serving
  • 2 tablespoons freshly grated Pecorino Romano
  • 1 large egg, lightly beaten
  • 1/4 small onion, grated
  • Kosher salt and freshly ground black pepper
  • 2 tablespoons plus 4 teaspoons freshly grated Parmesan
  • 2 cloves garlic, grated
  • One 32-ounce jar marinara sauce
  • 4 tablespoons unsalted butter
  • 8 split-top hot dog buns
  • 16 slices deli-sliced low-moisture mozzarella (about 10 ounces)
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