Rainy Day Chicken with Eggplant Salad

Name: Rainy Day Chicken with Eggplant Salad
Ingredients: 1⁄2 cup plus 1 tablespoon fresh basil leaves; 1⁄2 cup plus 1 tablespoon fresh mint leaves; 1⁄2 cup plus 1 tablespoon fresh oregano leaves; 1⁄2 cup fresh lemon juice, plus 1 whole lemon, halved; 1⁄2 cup olive oil; 2 cloves garlic, minced; Kosher salt and freshly ground black pepper; 1 (3-4 pound) chicken; 1 1⁄2 lb. mixed eggplants, larger ones halved lengthwise; 5 oz. pitted kalamata olives, lightly smashed; 1⁄2 small red onion, thinly sliced; 1⁄3 cup ricotta cheese