French Collard Greens Melted Onions and Mushroom Pie
Ingredients
- 1 bunch collard greens, rinsed and spines cut from the leaves
- 3/4 pound cremini mushrooms, cleaned and sliced
- 1 small onion, chopped
- 1 heaping cups comte cheese, grated
- 2/3 cup toasted walnuts
- 2 garlic cloves, chopped
- 1/2 teaspoon freshly grated nutmeg
- 1/4 teaspoon chili powder
- 1/2 cup beer
- 2 packages puff pastry - I used Dufour
- sea salt and freshly ground pepper
- good olive oil
- 1 egg, for eggwash
Instructions
French Collard Greens, Melted Onions, and Mushroom Pie serves 8 original recipe by Food52.
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