Whole Wheat Pancakes with Roasted Berries
Ingredients
- 3 cups mixed berries, such as blueberries, raspberries and halved strawberries
- 1/4 cup plus 3 tablespoons granulated sugar
- 1 1/2 cups whole milk
- 2 large eggs
- 3 tablespoons melted unsalted butter, plus more for brushing
- 1 cup all-purpose flour
- 3/4 cup whole-wheat flour
- 2 teaspoons baking powder
- 1 teaspoon kosher salt
- Whipped cream and confectioners' sugar, for topping
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