Grilled Corn with Chiles
Ingredients
- 6 ears fresh sweet corn, husks on
- 1 habanero pepper, seeded, stemmed and lightly toasted
- 1 chile negro, seeded, stemmed and lightly toasted
- 11/2 tablespoons whole black peppercorns
- 1/2 bunch thyme leaves
- 1/2 bunch cilantro, chopped
- 4 garlic cloves
- 2 tablespoons olive oil
- 1/2 teaspoon salt
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