Creamed Sorrel

Creamed Sorrel

Creamed Sorrel


Serves 4

Details
  • Servings:   4
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
Cuisine
  • american
Ingredients
  • 2 pounds sorrel, stems removed
  • 2 tablespoons unsalted butter
  • ½ cups finely chopped shallots
  • 1 teaspoon minced garlic
  • ½ to 1 cups heavy cream
  • Salt and freshly ground pepper
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