Grape Gazpacho
Ingredients
- 1 small cucumber, seeded and chopped (approximately 1 cup)
- 1 Granny Smith apple, peeled, cored, and chopped (approximately 1 cup)
- 1 cup chopped tomatillos (approximately 3 medium tomatillos)
- 1 pound seedless green grapes (approximately 3 cups)
- 1 cup chopped walnuts, toasted
- 1 cup plain yogurt
- 1 cup white grape juice
- 1 teaspoon rice wine vinegar
- 6 large mint leaves
- Kosher salt
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