Air Fryer Tofu with Rice Noodles

Name: Air Fryer Tofu with Rice Noodles
Ingredients: 5 tablespoons soy sauce; 4 tablespoons packed dark brown sugar; 2 tablespoons fresh lime juice, plus wedges for serving; 1 14.5-ounce block extra-firm tofu; Kosher salt and freshly ground pepper; 1 tablespoon cornstarch; 3 tablespoons vegetable oil; 1 red onion, halved and sliced; 1 red bell pepper, sliced into strips; 1 serrano chile pepper, sliced into thin rounds; 2 11-ounce packages fresh wide rice noodles (such as Pad See Ew style); 1 cup torn fresh basil