Grilled Asparagus And Feta Quiche recipes
Ingredients
- 3 cups all-purpose flour
- 2 teaspoons salt
- 2 teaspoons granulated sugar
- 1 pound unsalted butter, cut into small cubes, kept cold
- 1 cup ice water
- 12 eggs
- 24 ounces heavy cream
- 24 ounces whole milk
- 1 teaspoon salt
- 1 teaspoon ground black pepper
- 1/2 pound grilled asparagus, cut into 1-inch pieces
- 2 cups fresh arugula
- 3/4 cup crumbled feta cheese
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