Stuffed Guinea Hen

Stuffed Guinea Hen

Stuffed Guinea Hen

By Saveur
Serves 2

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Details
  • Servings:   2
  • Calories:   255
  • Protein:   18g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   1g
  •  
  • Trans Fat:   1g
  • Saturated:   8g
  • Fat Total:   20g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Comments
Ingredients
  • 4 oz. ground pork
  • 2 oz. ground beef
  • 1 egg
  • 1⁄4 tsp. freshly grated nutmeg
  • Leaves from 5–6 sprigs fresh flat-leaf parsley, finely chopped
  • Kosher salt and freshly ground black pepper, to taste
Instructions

Stuffed Guinea Hen serves 2 original recipe by Saveur.

View original preparation instructions

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