Tarte Tatin Recipe with Rose Vanilla Sauce

Tarte Tatin Recipe with Rose Vanilla Sauce

Tarte Tatin Recipe with Rose Vanilla Sauce

By Honest Cooking
2 hours 45 minutes

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Details
  • Servings:   8
  • Calories:   409
  • Protein:   4g
  •  
  • Fiber:   3g
  • Sugar:   28g
  • Carb Total:   44g
  •  
  • Trans Fat:   1g
  • Saturated:   15g
  • Fat Total:   24g
  •  
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   desserts
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Cuisine
  • french
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Ingredients
  • 1½ lbs. firm apples
  • ⅔ cup granulated sugar
  • 3 oz. butter (room temperature)
  • Butter for baking dish
  • A little lemon juice
  • Rose essence
  • Culinary roses or organic rose petals
  • 1⅓ cup flour (one and a third)
  • 2 eggs
  • 4 oz. butter (chilled!)
  • 1 tbsp. granulated sugar
  • Pinch of salt
Instructions

Tarte Tatin Recipe with Rose Vanilla Sauce serves 8 original recipe by Honest Cooking.

View original preparation instructions

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