roasted red pepper salmon with spinach

roasted red pepper salmon with spinach

roasted red pepper salmon with spinach

By Food52
Serves 4

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Details
  • Servings:   4
  • Calories:   363
  • Protein:   26g
  •  
  • Fiber:   3g
  • Sugar:   9g
  • Carb Total:   13g
  •  
  • Trans Fat:   0g
  • Saturated:   5g
  • Fat Total:   23g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • nordic
Comments
Ingredients
  • 4 (4 ounce) salmon filets, skin on
  • 2 tablespoons olive oil
  • 1/2 teaspoon celtic sea salt
  • 2 cups Pacific Foods Organic Roasted Red Pepper and Tomato Soup
  • 5 ounces baby spinach
Instructions

roasted red pepper salmon with spinach serves 4 original recipe by Food52.

View original preparation instructions

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