mushroom goulash

mushroom goulash

mushroom goulash

By recipecommunity.com.au
Serves 2

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Details
  • Servings:   2
  • Calories:   176
  • Protein:   7g
  •  
  • Fiber:   5g
  • Sugar:   9g
  • Carb Total:   13g
  •  
  • Trans Fat:   0g
  • Saturated:   2g
  • Fat Total:   11g
  •  
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Comments
Ingredients
  • 100g shallot
  • 2 cloves garlic
  • 20g olive oil
  • 1tsp paprika
  • 1tsp fresh chilli or flakes, to taste
  • 1tbs veg stock
  • 250g mushrooms, chopped large
  • 1 can tomatos
  • 1 Stalk celery, chopped
Instructions

mushroom goulash serves 2 original recipe by recipecommunity.com.au.

View original preparation instructions

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