Kourabiedes: Greek Festive Cookies
Ingredients
- 1 cup slivered almonds
- 1 1/2 pounds fitini butter or 6 sticks unsalted butter
- 1 cup powdered sugar
- 1 1/2 teaspoons vanilla extract
- (Optional: 1/2 teaspoon ground gum powder from Hios Island in Greece)
- 1/4 cup rose water
- 1/4 cup ouzo
- 1 large egg
- 2 egg yolks
- 3 teaspoons baking powder
- 4 pounds all-purpose flour
- 2 cups powdered sugar
- 1/4 cup water
- 1/2 cup rose water
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