Belgian Buttermilk Waffles with Glazed Bananas recipes

Belgian Buttermilk Waffles with Glazed Bananas recipes

Belgian Buttermilk Waffles with Glazed Bananas recipes


50 minutes

Details
  • Servings:   8
  • Calories:   454
  • Protein:   8g
  •  
  • Fiber:   2g
  • Sugar:   41g
  • Carb Total:   70g
  •  
  • Trans Fat:   1g
  • Saturated:   9g
  • Fat Total:   17g
  •  
  • Dish:   desserts
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Cuisine
  • central europe
Ingredients
  • 2 cups all-purpose flour
  • 2 tablespoons sugar
  • 2 teaspoons baking powder
  • 1 teaspoon baking soda
  • 3/4 teaspoon salt
  • 2 cups well-shaken buttermilk
  • 3/4 stick (6 tablespoons) unsalted butter, melted and cooled to room temperature
  • 2 large eggs
  • vegetable oil
  • 2 tablespoons unsalted butter
  • 2 firm-ripe large bananas, cut diagonally into 1/3-inch-thick slices
  • 1 1/4 cups pure maple syrup
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