Faux Tom Kha with Meat Of Your Choice Recipe

Faux Tom Kha with Meat Of Your Choice Recipe

Faux Tom Kha with Meat Of Your Choice Recipe


20 minutes

Details
  • Servings:   4
  • Calories:   570
  • Protein:   21g
  •  
  • Fiber:   2g
  • Sugar:   4g
  • Carb Total:   14g
  •  
  • Trans Fat:   1g
  • Saturated:   39g
  • Fat Total:   52g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • south east asian
Ingredients
  • ...for tom kha gai: 1 chicken breast, cut into strips
  • 1 egg white
  • 1 tablespoon cornstarch
  • 3 cups water
  • 2 tablespoons oil
  • ...for tom kha tofu: 6 ounces firm tofu, cut into cubes
  • ...for tom kha goong: 6 ounces raw shrimp, peeled and deveined
  • 2 (14 ounce) cans coconut milk
  • 1 (14 ounce) can chicken broth
  • 2 cups sliced white mushrooms
  • 3 stalks green onions
  • 2 tablespoons cilantro, chopped
  • 2 tablespoons gingerroot, minced (fresh or bottled. you can even use powdered in a pinch)
  • 4 tablespoons fish sauce
  • 1 tablespoon red chili sauce
  • 2 tablespoons lime juice
  • 2 tablespoons lemon juice
  • 1 lemon, zest of
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