Ive Got a Cold Only Tom Kha Gai Can Cure
Ingredients
- 1 q chicken stock
- 2 stalks lemongrass, white & pale green parts only, cut on the diagonol into 1‑inch pieces
- 3 thai chilies, thinly sliced
- 2 clv garlic, crushed
- 3 fresh or dried kaffir lime leaves
- 1 3‑inch pieces ginger, peeled and cut into 1/2‑inch chunks
- 1 (13-ounce) can unsweetened coconut milk
- 3 T asian fish sauce
- 1 t sugar
- 1 (8‑ounce) can straw mushrooms, rinsed
- 5 limes, juice only
- 2 c boneless, skinless chicken thighs, cut into 1‑inch chuncks
- 3 long beans, chopped into 1‑inch pieces
- 1 pn each salt and pepper
- 1 t thai curry paste
- 1/4 c thai basil, leaves only optional
- 1/4 c cilantro, leaves only optional
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