Chicken Fried Steak
Ingredients
- is golden-brown, whisk in 2 cups milk, then wait for the gravy to come to a slow boil. The gravy will thicken gradually, but if it seems too thick at first, add a little milk as needed, whisking to combine. The total cooking process should take 4 to 5 min
- 3 pounds cube steak
- 2 eggs
- 3 cups milk, divided, more as needed
- 2 1/3 cups flour, divided, more as needed
- 2 teaspoons seasoned salt
- 1/2 teaspoon paprika
- 1/4 teaspoon cayenne pepper, more if you can handle it
- 1 teaspoon black pepper, plus extra for seasoning the steaks and gravy
- Salt
- Canola or vegetable oil for frying
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