Grape and Mango Parfaits
Ingredients
- 1 1/3 cups small black grapes, rinsed, patted dry and quartered
- 1 1/2 cups honey-flavored Greek-style yogurt
- 1 1/3 cups frozen mango, thawed and cut into 1/2-inch pieces
- 4 tablespoons unsalted pumpkin seeds, toasted (See Cook's Note)
- 4 tablespoons crushed amaretti cookies
Organization Tags
Tags easily organize your Recipe Library
Comments