Ingredients
- * 3 cup sticky rice
- * 1/2 lb pork,
- * 1/2 lb shrimp, peel
- * 4 piece chorizo bilbao (chinese sausage), cooked and julienne
- * 1 large potato, cut cube
- * 1 large red bell pepper, julienne
- * 1 can snow pea
- * 2 tablespoon raisin
- * 1 large onion, sliced thin
- * 1 tablespoon crushed garlic
- * 1 dozen quail egg, boil and peel
- * salt and ground pepper to taste
- * 1 tablespoon turmeric
- * 2 stem green onion, sliced thin
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