Pork Loin Baked in Salt with Serrano Ham

Pork Loin Baked in Salt with Serrano Ham

Pork Loin Baked in Salt with Serrano Ham

By Food & Wine
Serves 6

Grocery List via Instacart Instacart
Details
  • Servings:   6
  • Calories:   304
  • Protein:   38g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   1g
  •  
  • Trans Fat:   1g
  • Saturated:   6g
  • Fat Total:   20g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
  • Show More
Cuisine
  • american
Comments
Ingredients
  • 3 pounds kosher salt
  • 6 thyme sprigs
  • 4 rosemary sprigs
  • 4 flat-leaf parsley sprigs
  • One 2-pound boneless pork loin, at room temperature
  • 4 ounces thinly sliced serrano ham
  • Extra-virgin olive oil, for drizzling
Instructions

Pork Loin Baked in Salt with Serrano Ham serves 6 original recipe by Food & Wine.

View original preparation instructions

AI Coach 
Personal Notes 
Organization Tags 

Tags easily organize your Recipe Library

Comments