Asparagus with Pancetta and Apple Cider Vinaigrette

Asparagus with Pancetta and Apple Cider Vinaigrette

Asparagus with Pancetta and Apple Cider Vinaigrette

By Honest Cooking
Serves 6

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Details
  • Servings:   6
  • Calories:   201
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   salad
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Cuisine
  • french
Comments
Ingredients
  • 1 bunch asparagus, cleaned
  • 4 slices of pancetta, chopped
  • 2 tablespoons apple cider vinegar
  • 1 tablespoon sugar
  • 1 teaspoon dijon mustard
  • ⅓ cup olive, grapeseed or sunflower oil (or a mix)
  • sea salt + groud black pepper
  • chive blossoms for garnish (optional)
Instructions

Asparagus with Pancetta and Apple Cider Vinaigrette serves 6 original recipe by Honest Cooking.

View original preparation instructions

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