Irish Lamb Stew

Irish Lamb Stew

Irish Lamb Stew


15 hours

Details
  • Servings:   8
  • Calories:   664
  • Protein:   32g
  •  
  • Fiber:   4g
  • Sugar:   4g
  • Carb Total:   25g
  •  
  • Trans Fat:   1g
  • Saturated:   18g
  • Fat Total:   46g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • british
Ingredients
  • 0.5 c. all-purpose flour
  • 3 lb. boneless lamb stew meat (preferably shoulder)
  • 3 tbsp. canola oil
  • 0.75 tsp. dried thyme
  • 1.5 c. dark beer
  • 1.5 lb. medium new potatoes
  • 1 lb. carrots
  • 3 tbsp. chopped fresh parsley
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