Roasted Asparagus Soup
Ingredients
- 1 lb asparagus
- Approximately 2 teaspoons olive oil
- Salt and freshly ground pepper, to taste
- 2-3 tbsp unsalted butter
- 2 x shallots, minced
- 3/4 cup table (18%) cream
- 1 1/4 cup chicken stock
- 2 cup firmly packed chopped spinach
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