Hazelnut Crêpe Cake

Hazelnut Crêpe Cake

Hazelnut Crêpe Cake

By Honest Cooking
Serves 12

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Details
  • Servings:   10
  • Calories:   282
  • Protein:   8g
  •  
  • Fiber:   1g
  • Sugar:   14g
  • Carb Total:   27g
  •  
  • Trans Fat:   1g
  • Saturated:   9g
  • Fat Total:   16g
  •  
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   desserts
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Cuisine
  • french
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Ingredients
  • 6 tbsp unsalted butter, melted
  • 2⅓ cups whole milk, do not use skim or 1% (2% is okay)
  • 6 large eggs
  • 1½ cups all purpose flour
  • ⅛ tsp salt
  • ½ cup granulated sugar
  • extra melted butter for brushing the pan (3-4 tbs)
Instructions

Hazelnut Crêpe Cake serves 10 original recipe by Honest Cooking.

View original preparation instructions

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