Shrimp à la Grecque
Ingredients
- 1 tablespoon olive oil
- 3 garlic cloves, minced
- 2 14-ounce cans diced tomatoes (or whole tomatoes, seeded and chopped)
- 1 pound large shrimp (cleaned)
- 1/2 cup chopped fresh parsley
- 1 cup crumbled feta cheese
- lemon juice
Organization Tags
Tags easily organize your Recipe Library
Comments