Huckleberry Pancakes

Huckleberry Pancakes

Huckleberry Pancakes

By Food Network
30 minutes

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Details
  • Servings:   4
  • Calories:   453
  • Protein:   12g
  •  
  • Fiber:   2g
  • Sugar:   20g
  • Carb Total:   69g
  •  
  • Trans Fat:   1g
  • Saturated:   4g
  • Fat Total:   14g
  •  
  • Dish:   pancake
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Cuisine
  • american
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Ingredients
  • 2 cups flour
  • 3 teaspoons baking powder
  • 1/2 teaspoon salt
  • 1/4 cup sugar
  • 2 eggs
  • 2 tablespoons oil
  • 1 cup milk
  • 4 ounces huckleberries, fresh or frozen, plus extra, for serving
  • Whipped butter and maple syrup, as an accompaniment
Instructions

Huckleberry Pancakes serves 4 original recipe by Food Network.

View original preparation instructions

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