Apple and Bacon Stuffing
Ingredients
- 1 pound day-old white French bread diced into 1/2-inch cubes and dried
- 10 slices bacon
- 2 tablespoons fresh sage chopped
- 1 shallot or 1/2 onion chopped
- 3 tablespoons butter divided
- 1 tablespoon fresh rosemary chopped
- 1 1/2 teaspoons fresh thyme chopped
- 1 1/2 cups chopped apple I like gala or honey crisp for this recipe
- 1 cup dried cranberries or craisins
- 3 cups low sodium chicken broth
- 2 eggs whisked
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