Pea Soup

Pea Soup

Pea Soup

By Food52
Serves 4

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Details
  • Servings:   4
  • Calories:   239
  • Protein:   13g
  •  
  • Fiber:   12g
  • Sugar:   14g
  • Carb Total:   27g
  •  
  • Trans Fat:   1g
  • Saturated:   1g
  • Fat Total:   5g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   soup
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Cuisine
  • french
Comments
Ingredients
  • 2 medium leeks–rinsed and sliced
  • 1 tablespoon minced garlic–about 6 cloves
  • 1 tablespoon olive oil
  • 1 quart low sodium vegetable broth
  • 2 1 pound bags of frozen peas–thawed
Instructions

Pea Soup serves 4 original recipe by Food52.

View original preparation instructions

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