Quick Shrimp Pea Pasta

Quick Shrimp & Pea Pasta

Quick Shrimp & Pea Pasta


Serves 8

Details
  • Servings:   8
  • Calories:   149
  • Protein:   17g
  •  
  • Fiber:   2g
  • Sugar:   3g
  • Carb Total:   5g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   7g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mediterranean
Ingredients
  • 1 pound frozen shrimp, thawed per package instructions OR same fresh, deveined, peeled. Tails are up to you.
  • 10 ounces frozen peas
  • 2 garlic cloves, minced
  • 1 cup chicken stock (or water or wine)
  • 1/4 cup parsley, roughly chopped
  • 2-3 handfuls shredded parmesan cheese
  • 2-3 tablespoons olive oil
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