Pork Fennel Sausage Rolls
Ingredients
- 3 pounds pork mince
- 8 sheets ready-to-bake puff pastry (I use Pepperidge farm)
- 1/2 brown onion
- 2 cloves garlic
- 1 tablespoon tomato ketchup
- 3 teaspoons fennel seeds
- 1/2 teaspoon dried oregano
- 2 tablespoons olive oil
- 3 teaspoons salt
- 1 teaspoon black pepper
- 1 egg (to glaze)
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