Warming Harira Soup with Kenwood Chef

Ingredients

• 1 tbsp olive oil
• 1 onion, diced
• 1 celery stalk, chopped finely
• 1/4 teaspoon ground cinnamon
• 1 teaspoon coriander seeds
• 1 teaspoon cumin seeds
• 1/2 teaspoon ground ginger
• A bunch of coriander, chopped
• 2 cloves garlic
• 2 tbsp olive oil
• 4 vine tomatoes roughly chopped
• 4 cups veg stock
• 1 cup red lentils, rinsed
• 1/2 cup long-grain rice
• 1 can of organic chickpeas, rinsed
• A squeeze of 1/2 lemon juice
• 1 tsp sea salt
• Big twist black pepper
• 1/2 tsp chilli flakes
• Big handful chopped coriander

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