Charred Peppers Lemon Anchovy Vinaigrette

Charred Peppers & Lemon Anchovy Vinaigrette

Charred Peppers & Lemon Anchovy Vinaigrette

By Food52
Serves 6

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Details
  • Servings:   6
  • Calories:   90
  • Protein:   3g
  •  
  • Fiber:   5g
  • Sugar:   6g
  • Carb Total:   7g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   6g
  •  
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mediterranean
Comments
Ingredients
  • 12 pieces pimeton peppers (or 3-4 bell peppers)
  • 1 piece lemon
  • 2 tablespoons olive oil
  • 2 pieces anchovy filets
  • 1 pinch fresh ground pepper
  • 1 sprig fresh herbs (rosemary, mint, basil, etc.)
Instructions

Charred Peppers & Lemon Anchovy Vinaigrette serves 6 original recipe by Food52.

View original preparation instructions

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