Green Apple Sangria
Ingredients
- 2 green apples (such as Granny Smith), cored, cut into ¾” pieces
- Zest of 1 orange, removed in long strips with a vegetable peeler
- ¾ cup fresh orange juice
- 2 cinnamon sticks
- ¾ cup brandy
- ½ cup fresh lemon juice
- ⅓ cup sugar
- ¼ cup Cointreau or other orange liqueur
- 1 750-ml bottle Spanish red wine
- 1 cup (about) club soda
- slices Orange slices
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