Individual Crispy Loaded Pizza

Ingredients

• 3/4 cup warm (110°F) water
• 1/2 teaspoon molasses
• 1 1/2 teaspoons active dry yeast
• 1/2 teaspoon salt
• 1 3/4 cups whole wheat flour, plus additional for rolling and kneading
• Nonstick olive oil spray
• 1 tablespoon cornmeal
• 3/4 cup low-fat store-bought marinara sauce, such as Trader Joe's
• 1 1/2 cups shredded reduced-fat mozzarella cheese, such as Weight Watchers
• 2 tablespoons grated Parmigian-Reggiano
• 1/2 cup torn fresh basil leaves
• 6 medium (about 4 ounces) cremini mushrooms, thinly sliced (about 2 cups)
• 8 ounces low-fat turkey sausage, such as Butterball, crumbled and cooked (about 1 1/ 3 cups)
• 6 whole bottled peperoncini, such as B & G, stems removed and cut into 1/4-inch slices
• 1 1/2 cups shredded reduced-fat mozzarella cheese, such as Weight Watchers
• 2 tablespoons grated Parmigiano-Reggiano

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