Asparagus And Gruyere Tarts

Asparagus And Gruyere Tarts

Asparagus And Gruyere Tarts

By Joy the Baker
Serves 6

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Details
  • Servings:   6
  • Calories:   203
  • Protein:   13g
  •  
  • Fiber:   2g
  • Sugar:   3g
  • Carb Total:   4g
  •  
  • Trans Fat:   1g
  • Saturated:   8g
  • Fat Total:   15g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   desserts
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Cuisine
  • nordic
Comments
Ingredients
  • 1 sheet frozen puff pastry, thawed but still cold.
  • 1 egg, beaten
  • 1 1/2 cups finely grated gruyere cheese
  • 1 pound slender asparagus
  • salt and coarse ground black pepper
  • olive oil
  • balsamic reduction
Instructions

Asparagus And Gruyere Tarts serves 6 original recipe by Joy the Baker.

View original preparation instructions

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