Pickled Okra With Jalapenos

Pickled Okra With Jalapenos

Pickled Okra With Jalapenos


Serves 6

Details
  • Servings:   6
  • Calories:   69
  • Protein:   3g
  •  
  • Fiber:   4g
  • Sugar:   4g
  • Carb Total:   7g
  •  
  • Trans Fat:   1g
  • Saturated:   1g
  • Fat Total:   1g
  •  
  • Diet:   Low-Fat
  • Meal:   lunch, dinner
  • Dish:   condiments and sauces
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Cuisine
  • mexican
Ingredients
  • 1 lb okra, trimmed and halved lengthwise
  • 6 kosher salt
  • 3 c distilled white vinegar
  • 2 bay leaves
  • 1 t coriander seeds
  • 1 t black peppercorns
  • 1 t juniper berries
  • 0.5 t cloves
  • 0.5 t cinnamon
  • 0.5 t red pepper flakes
  • 2 medium onions, halved lengthwise and cut into 1/4 inch slices
  • 5 fresh jalapenos, halved lengthwise, seeds and ribs removed, then cut into quarters
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