Tempura Udon recipes

Tempura Udon recipes

Tempura Udon recipes

By chopstickchronicles.com
10 minutes

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Details
  • Servings:   2
  • Calories:   875
  • Protein:   43g
  •  
  • Fiber:   8g
  • Sugar:   5g
  • Carb Total:   113g
  •  
  • Trans Fat:   1g
  • Saturated:   6g
  • Fat Total:   25g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   starter
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Cuisine
  • japanese
Comments
Ingredients
  • 250 g frozen or 180 g dry Udon noodles
  • 2 Udon dashi sachets
  • 2 tempura prawn
  • 4 slices of fish cake (optional garnish)
  • shallots
  • shichimi togarashi
Instructions

Tempura Udon recipes serves 2 original recipe by chopstickchronicles.com.

View original preparation instructions

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