Bada Bing Bettys Tuscan Portobello Melt Grilled Cheese
Ingredients
- 10 slices sourdough bread
- 3 tablespoons extra virgin olive oil
- 1 large red onion, thinly sliced
- 1⁄2 cup unsalted butter
- 1 pint grape tomatoes
- 1 tablespoon balsamic vinegar
- salt and pepper, to taste
- 3 large portabella mushroom caps, sliced
- 1⁄4 cup white wine
- 5 fresh thyme sprigs
- 1 1⁄4 cups grated provolone cheese
- 1 1⁄4 cups grated monterey jack cheese
Instructions
Bada Bing Betty's Tuscan Portobello Melt (Grilled Cheese) serves 5 original recipe by food.com.
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