Fruit Gazpacho

Fruit Gazpacho

Fruit Gazpacho

By food.com
50 minutes

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Details
  • Servings:   6
  • Calories:   80
  • Protein:   1g
  •  
  • Fiber:   3g
  • Sugar:   16g
  • Carb Total:   18g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   1g
  •  
  • Diet:   Low-Fat, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   soup
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Cuisine
  • mediterranean
Comments
Ingredients
  • 1 cup of sliced grapes (green or red)
  • 3⁄4 cup blueberries
  • 1⁄2 cup of diced strawberry
  • 1⁄2 cup of diced pineapple
  • 1⁄2 cup raspberries
  • 1⁄4 cup of diced peach
  • 1 cup apple juice
  • 3⁄4 cup orange juice
  • 1⁄4 teaspoon fresh ground pepper
Instructions

Fruit Gazpacho serves 6 original recipe by food.com.

View original preparation instructions

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