Tropical Gazpacho
Ingredients
- 1 cup canned papaya juice (you may substitute pineapple)
- 2 medium green or underripe mangoes or papayas, diced small
- 4 dashes of Tabasco sauce
- 6 cups canned tomato juice
- Salt and freshly cracked black pepper to taste
- ½ cup chopped cilantro
- ½ cup lime juice (about 4 limes)
- ½ green bell pepper, diced small
- ½ red bell pepper, diced small
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